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A LITTLE SLICE OF PARADISE, EVERY SINGLE TIME 🌴☀️🍸 Join us at Palm for Caribbean-inspired food, cocktails & bottomless brunch 7 days a week 🥂🌺 Your Caribbean garden escape awaits… book now! ✨ #explorer #bottomlessbrunch #newvenue

We’ve got something new cooking 👀 Our brand new menu lands 14th October and there’s plenty of good stuff coming your way! We’ll be giving you a proper look very soon… For now, save the date! 🍕🍔

A huge thank you to everyone who came along to our first-ever Guyshi wine pairing event ✨️ 5 courses. 5 wines. One very good night 🍷 We loved seeing so many familiar faces (and plenty of new ones) come down to support us and enjoy the tasting journey. And, of course, a big thank you to Andrew Lofthouse DipWSET for helping bring the evening together. Let us know if you'd like to see us do another event! 📸 | Rachel Ren

🍞🍻Roll up, roll up, get your beer and phenomenal sandwiches (BAPS!) pre-ordered for devouring THIS Sat in store!?! @bapssheffield have done all the heavy-lifting making these tasty sarnie combinations for you to pick from, link in comments (there’ll will be a couple of extra for those who turn up on the day to purchase)⬇️ 🍞SQUASH (£9) Harissa-roasted butternut squash, whipped feta, caramelised walnuts and baby spinach (v). 🍞HAM (£8) Thick-cut smoked ham, quince mayo, piccalilli, pickled onion Monster Munch and little gem lettuce. AUBERGINE (£9) Silky aubergine slices with green tahini sauce, Aleppo pepper for a touch of spice, toasted pine nuts and fresh tomatoes (vg). 🍞CHICKEN (£10) Roast chicken in a punchy caesar dressing with crispy chicken skin, parmesan shavings and little gem lettuce. We’ve come with the joyous beer pairing suggestions…. 🍻AuerBräu Rosenheim Herbstfest Marzen - crisp, golden-yellow lager, full-bodied, malty fresh bread notes perfect to counteract / cut through the creamy whipped feta and boost the nutty walnut. (Squash) 🍻Verdant lemony radler for the ham/piccalli - light, refreshing and matching/complimentary lemony freshness to help with the big bold flavours. (Ham) 🍻Kernel export India porter rich, darker, deeper chocolate and coffee malt notes compliment the earthy aubergine. The lighter bodied porter perfect balance for the spicy green tahini. (Aubergine) 🍻Ashover Red Lion American hopped red ale matches the Caesar dressing in amplification and citrus notes. Bold resinous hopped up elements compliments salty Parmesan too. (Chicken) #beerandfood #beerandsandwiches #hophideout

We're pleased to have been awarded a place in the CAMRA Good Beer Guide 2027, our second consecutive entry since opening. A huge thanks to everyone who contributed to our inclusion. 🍻📖 We have a limited number of copies available to purchase. Just ask at the bar if you'd like one! #goodbeerguide #campaignforrealale #micropub #sheffieldpub #RealAle

Everyone's a winner baby, every Wednesday at The Frog & Parrot, fast, phoneless and FREE to play!👍

I feel like everyone loves October, and I’m no different! Lots of great things to look forward to at the tea bar, plus we’re at Sip Coffee Festival this Saturday because putting yourself in a room full of 100’s of coffee lovers when you’re a tea nerd seemed like a great idea a few months ago 😅 BUT if you love good coffee then you should really be drinking better tea, right? And I’m so ready to convert / coax / cast a spell on anyone who says otherwise 🔮🙂 come and say hello to us if you’re heading there Saturday, the tea bar will be open as usual too! If you fancy the events below, I think there’s a few tickets left for messy monsters and a couple left for our pawty so pop an email over and we’ll get you sorted! P.s sorry if you don’t see this post but all of the trending audio is Taylor Swift and my brain might pop if I added that so Queen Stevie is served 😘 xx