Facebook post by Miller & Carter Sheffield City Centre IKC

Next up in our steakhouse hall of fame… it’s the Sirloin! 🥩 The sirloin comes from the upper middle part of the cow and is a highly-flavoured yet tender cut. It is characterised by its strip of marbling on the outer edge and a robust, meaty taste. We serve two forms of sirloin: our 30-Day Aged 12oz Sirloin, and our 50-Day Aged Black Angus 8oz Sirloin. Both of which are recommended rare to medium rare and are a true delight for the taste buds. 🤤 Our Black Angus Sirloin (pictured) is also available on our rare treat set menu for a small added supplement. Tag someone whose favourite steak is a sirloin!✅ #sheffield #millerandcartersteakhouse #eatingoutinsheffield #millerandcartersheffield #sheffieldcitycentre #millerandcarter #fortheloveofsteak #sirloin #sirloinsteak #steakhouse #steakdinner