Cod 😍
Our talented chefs combined the incredible flavours of cod, crayfish, fried chicken, bacon jam artichoke and dill to create this mouth-wateringly delicious dish.
This is the perfect dish to enjoy on our Early Bird Menu, available Wednesday-Friday on tables booked before 6:30pm or tables booked before 6pm on a Saturday!
You can enjoy 2 courses for only £25 or 3 courses for £30 - you don't want to miss this...
Reserve your table here: silversmithsrestaurant.co.uk/book
