Facebook post by Silversmiths Restaurant

๐ŸŸ A Standout Star of Our Takeaway Concept Menu ๐ŸŸ Our Cured Salmon has quickly become a real favourite since the launch โ€” and itโ€™s easy to see why. Weโ€™ve reimagined the spirit of a Yo! Sushi bite, starting with locally cured salmon bathed in beetroot, sugar, and salt for vibrant colour and delicate flavour. Nestled in a crisp nori shell, itโ€™s finished with cucumber gel, wasabi mayo, puffed wild rice, and borage flowers for a bright, crisp, and utterly addictive balance of textures. Light, fresh, and full of flavour โ€” this is comfort food, elevated to fine dining. Cured Salmon Nori, Cucumber, Borage, Wasabi, Wild Rice (GF, VGO) #Silversmiths #TakeawayConcept #CuredSalmon #CrowdFavourite #FineDiningTwist #SheffieldEats #LocalProduce #FoodieGoals #ComfortFoodElevated