Have you tried our fabulous new Galician Tapa?
🐙Pulpo a la Gallega is this weeks’ tapa recommendation.
This dish is simple, highlighting the natural flavour of the Octopus with the smokiness of paprika and the richness of olive oil served with marinated new potatoes. This tapa is often enjoyed with refreshing glass of white wine. A delightful and flavourful option for any gathering.🙌
The Pulpo a la Gallega is just one of many seafood dishes on our latest tapas menu:
https://cubanatapasbar.co.uk/pdf/Cubana-Tapas-Menu.pdf?1698699632
🍴Make a night of it and book a table in our upstairs tapas restaurant:
https://cubanatapasbar.co.uk/request.php
Te esperamos!
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