THE CRISP selection has just been restocked 🎉
We’ve gone double egg 🍳 options from Slabs and Torres, as they were so popular last time. With new truffle from Superbon 🍯 honey and mustard Brets 🇫🇷 Plus beef roast with English mustard, Flamegrilled Aberdeen Angus and mature cheddar and red onion. Then finally good ol’ sea salt 🥔
