Introducing the one… the only… 20oz T-Bone 🥩
A firm staple in the steak world, the T-bone comes from the short loin across the spine of the cow🐄. Consisting of tender fillet on one side, flavourful sirloin on the other joined in harmony by its name-sake, the “T” shaped bone in the centre.
Two steak flavours, two steak textures encompassed in ONE delicious steak. Recommended medium rare, and best accompanied with a medium bodied red, such as a Merlot, and our Errazuriz Chilean Merlot hits the spot perfectly.🍷
Tag someone who you think would love to try it 😍
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