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And just as we say hello to a new menu, we say goodbye to The Bog’s fearless leader🥲🥲
It’s Sam’s last shift today and we’re not okay about it.
But alas, he must fly the nest and after over 2 years as part of team Public, the effect he’s had on this place will last long long into the future.
From getting into Top 20 in @worldclassgreatbritain just a couple weeks ago, leading this Menu #5 into actuality & his, shall we say, “expressive” wine menus, he’s only moved from strength to strength at his time in Public and we’re gutted to see him go.
Swing by today and give him one last farewell on what’s to be a belter of a Saturday as the first of Menu #5 (he accepts leaving gifts in the form of pints of Stella Unfiltered.)🫡
Sam, once a toilet dweller, always a toilet dweller…
…you go get your Vitamin D now sunshine🌞🫶🏻