Fine dining for everyone! ✨
Our early bird menu is the perfect chance for you to enjoy our delicious meals for less!
This appetizing lamb rump is packed full of delicious flavours to create a delectable meal. Our talented chefs partner this delicious braised lamb shoulder with carrot, strawberry and ras el hanout to create a dish to remember.
Book your table before 6:30pm Wednesday to Friday or 6pm on Saturdays
Head over our website or call us today: silversmithsrestaurant.co.uk/book
