Facebook post by Silversmiths Restaurant

Who has indulged in our mouth-watering Sunday Lunch since our re-opening? Choose from 32 Day Aged Beef Salmon Cut, Roast Loin of Pork, or Vegan Pot Roast Cauliflower, with a massive Yorkshire pudding, all the trimmings and lashings of rich gravy (vegan option also available). We still have a few spaces left for this weekend, bookings can be made: https://bit.ly/2NxOuyA