Pan seared scallop, smoked celeriac velouté, apple, peach salad from our Main Menu...
Tables still remaining this Saturday with our Earlybird offer times extended to 7pm!
Book Now;
https://silversmithsrestaurant.co.uk/book/
📷 @cameron_luke_butler
#sheffield #sheffieldfood #foodies #sheffieldissuper #sheffieldrestaurant
