Facebook post by Silversmiths Restaurant
    
      
        
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      How can you make your midweek better? 
We have the answer. Our Midweek Supper Club, of course! 
Indulge in Yorkshire Fish Cake & Warm Tartare Sauce to start, followed by Pork Belly, Toffee Apple, 
and Black Pudding Mash and finish with Ginger Cake, Lime Marshmallows, and Rum Ice Cream 😍 
Available Wednesdays and Thursdays In February for £25 per person. 
Make sure you book your table! 
Click the link below to book: 
silversmithsrestaurant.co.uk/february-midweek-supper-club
 #Yorkshire #supper #sheffield #foodie #dessert