Facebook post by Silversmiths Restaurant

How can you make your midweek better? We have the answer. Our Midweek Supper Club, of course! Indulge in Yorkshire Fish Cake & Warm Tartare Sauce to start, followed by Pork Belly, Toffee Apple, and Black Pudding Mash and finish with Ginger Cake, Lime Marshmallows, and Rum Ice Cream 😍 Available Wednesdays and Thursdays In February for £25 per person. Make sure you book your table! Click the link below to book: silversmithsrestaurant.co.uk/february-midweek-supper-club #Yorkshire #supper #sheffield #foodie #dessert